The Sample Menus below are designed to give a flavour of our offerings but may change frequently, as we prioritise using the freshest, highest-quality ingredients available each day.
As a small team, we’re committed to accommodating dietary requirements; however, the more advance notice we receive, the better we can prepare to ensure a delicious experience for everyone.
We are committed to accommodating dietary requirements but please note that we are unable to guarantee that traces of all allergens will not be present in all food items we prepare and serve.
As a small team, we’re committed to accommodating dietary requirements; however, the more advance notice we receive, the better we can prepare to ensure a delicious experience for everyone.
We are committed to accommodating dietary requirements but please note that we are unable to guarantee that traces of all allergens will not be present in all food items we prepare and serve.
A La Carte MenuStarters
Salad of Celeriac €16 walnuts, mushrooms, winter leaves (celeriac, butter, milk, nuts, sulphates) Cured Goatsbridge Trout €17 gherkin, radish, cultured buttermilk (fish, sulphates, wheat, milk) Seared Scallops €19 braised chicken wing, cauliflower, caper (butter, molluscs, sulphate) Honey Glazed Quail €18 leek emulsion, soda bread crunch, mustard (sulphates, wheat, sesame, egg, mustard, milk & butter) Mains Organic Free-Range Pork €36 hand rolled gnocchi, apple, broccoli (wheat, cream, butter, egg, sulphate) Pan Fried Wild Halibut €39 steamed mussels, potato & sweetcorn chowder (fish, milk, butter, cream, wheat, egg, sulphates, mollusc) Organic Farmyard Duck €38 slow roast breast & crispy leg braised lentils, parsnip puree, Szechuan pepper (butter, sulphate, egg, wheat, soy) Wild Irish Venison €37 turnip, spiced date puree, green peppercorns (butter, milk, sulphates) Sides Potato Hash Fries €6. Young Leaves €3. Mange Tout €4. |
Tasting Menu €80to be taken by the table
Our Bread & Butter (wheat, sesame, dairy milk & butter) A Little Cup of Soup Salad of Celeriac walnuts, mushrooms, winter leaves (celeriac, butter, milk, nuts, sulphates) Honey Glazed Quail leek emulsion, soda bread crunch, mustard (sulphates, wheat, sesame, egg, mustard, milk, butter) Pan Fried Wild Halibut steamed mussels, potato & sweetcorn chowder (fish, dairy butter, cream, sulphates, wheat, egg, mollusc) Pure Breed Organic Angus Beef caramelised onion, broccoli, braised beef pasty (dairy, butter, milk, wheat, sulphates, egg) Bramley Apple & Blackcurrant yogurt, toasted granola, apple ice (milk, wheat, sesame traces) Hot Chocolate Soufflé white chocolate ice cream (milk, butter, cream, egg, wheat, soybean) Please inform us of any dietary needs or food allergies. All items are prepared in our small kitchen handling nuts, peanuts, fish, soy, celery, shellfish, gluten products, eggs, milk & dairy products. We are unable to guarantee that traces of allergens will not be present in all food items we prepare & serve, All of the beef we serve is Irish. For tables of 10 or more a discretionary 12% service charge will be added to the final bill. |
Wine ListWhite
Secateurs Chenin Blanc 13% South Africa €37/€12 Fresh wax, lemony citrus, mineral notes, a kiss of phenolic bitterness, all balanced for easy drinking. Instant favourite of the team, very enjoyable glass of wine. Forrest Estate, Sauvignon Blanc 12.5% New Zealand 2022 €45/€13.5 Finely presented nose with intense deep aromas of passionfruit & minerals. Tropical fruits, lemon thyme & sage, hints of white flowers. Dry with a hint of salty minerality on the finish. Le Paradou Cepage, Viognier 12.5% France, €40 Golden colour with silvery glints, clear and bright. An exotic nose of white flowers, white fruit, In the mouth it’s very fresh & balanced, with citrus, white peach & a great minerality. Villa Wolf, Gewurztraminer 11.5% Germany €41 Olga’s favourite wine on the list, classic Gewurztraminer characteristics of rose petal and spice it is remarkably dry and fresh. Château Presque, Chardonnay 12.5% France €42 A lovely wine to drink with food, unoaked & well balanced, an aromatic nose evoking white flowers (hawthorn), backed with a good mineral streak and citrus fruits Michele Biancardi, Solo, Fiano 12.5% Italy €49 A fascinating Southern Italian white with a richer, almost waxy texture that’s known to be age worthy. It has peachy fruit flavours with hints of honey and spice. The freshness and balance of flavour helps make this wine refreshing and complex. Wild Boy, Vintage 2022, Chardonnay 13.5% California, USA €62 Medium gold, with an intoxicating nose of ripe stone fruit, vanilla cream with a hint of toast from 11 months in François Frères French Oak. Textured, rich and full bodied. This wine is unashamedly Californian with a discreet nod to Burgundy. Rose Ambroisie, Rose D'Anjou 9% France €36 Light in style & easy to drink. Intense pink with round fruitiness. Raspberry, strawberry, cherry and white peach the full bouquet of summer fruits. Red Reserve de Jeanne 13% France €36/€11 Cabernet Franc & oceanic Syrah (Shiraz) a straightforward, comfortable, very fresh. A light salinity with medium body, wonderful with food. Rustenburg, Cabernet Sauvignon 14% South Africa 2020 €40/€13 Nose of lush dark cherries & spiced plums with hints of dusty florals. Medium to full body, the palate offers succulent acidity, balanced tannins before juicy crème de cassis. Domaine Roche, Cotes Du Rhone 14.5% France €40 One of our team’s favourite wines, brimming with dark fruits and spice. The finish is long, & the alcohol is balanced, a wonderful wine to be enjoyed. Villa Wolf, Pinot Noir 12.5% Germany €42 Sam’s favourite Pinot Noir, luscious, sun-ripened blackberries & cherries are boldly concentrated in this easy drinking but elegantly composed Pinot Noir. Finca Bujanda, Rioja Reserva 13.5% Spain 2018 €48 The nose is all elegance, hints of cigar box, mature blackberry, plum & sloes. The palate is full bodied, round, the finish is long, refined & intensely complex. Rustenburg, John X Merriman 12% South Africa €52 This wine expresses cassis, blackcurrant & dark fruits with cigar tobacco & sour cherry complementing. A classic Bordeaux blend of Cabernet Sauvignon, Malbec, Merlot, Petit Verdot Chateau Picoron, Le Bon Nobel 2016 14.5% Bordeaux, France €64 From a single plot of Merlot planted just outside Saint Emilion, this contemporary red wine is barrel fermented & matured in French oak for 16 months. Blackberry, plum, hazelnut, truffle & cedar oak contributes to its rich and nuanced bouquet. The flavour is well-balanced & smooth, with a lengthy gratifying finish Sweet Finca Antigua, Moscatel 13% Spain €29/10 Another favourite of the team, aromas of peach, apricot and jasmine. Velvety texture on the palate. The acidity, lends freshness and balance, an enjoyable glass of wine |
By the GlassSparkling
Bouvet Saphir Saumur Brut, France €13/€56 A wonderful example of a sparkling wine made using the same method as Champagne, “high resolution” Brut. Pale gold with crystal-clear fine bubbles. Full bodied with long lasting aromas of apples, pears and lemon jelly. Billecarte-Salmon Reserve Champagne, France €105 One of the great houses, aromas of citrus zest, green apple, and freshly baked bread, a medium to full-bodied, fleshy, and charming, with a demonstrative core of fruit and a pretty pinpoint mousse. Wines by the glass 175ml Secateurs Chenin Blanc, South Africa €12 Fresh wax, lemony citrus, mineral notes, a kiss of phenolic bitterness, all balanced for easy drinking Forrest Estate, Sauvignon Blanc, NZ €13.50 Intense deep aromas of passionfruit and minerals. Reserve de Jeanne, France €11 Cabernet Franc & oceanic Syrah (Shiraz. A light salinity with medium body, wonderful with food. Rustenburg, Cabernet Sauvignon, SA €13 Dark cherries & spiced plums hints of dusty florals Beers Ballykilcavan Back Lawn Lager 500ml, Laois €7.50 Crisp refreshing pilsner-style lager. Unfined, unfiltered & traditionally lagered in tank for at least 12 weeks. Ballykilcavan Bin Bawn Pale Ale 500ml, Laios €7.50 Well balanced & refreshing. Brewed with amber malts & citrus aroma hops. Wonderful with our quail dish. Peroni €6 350ml Peroni 00 €6 350ml Alcohol Free Muscadelle Grape Juice France €9 100% Muscadelle from the Gaillac region, Southwest of France. Ripe pear, raisins, subtle woody hints, all harmoniously carried by an abundant, fine bubble. Gamay Grape Juice, France €9 100% Gamay vines planted in the Gaillac region, A rosé colour with coppery highlights, floral and black fruit notes carried by a fine bubble. Cocktails French 75 €18 For this Classic we use Gunpowder gin, lemon juice & syrup, topped with Bouvet. Bramley’s Bellini €14 Nearly the Classic, fresh peach puree, simple syrup & topped with Bouvet. The Bramley €14 Gin, apple & elderflower with a sprig of rosemary. Our Signature cocktail, fresh, clean, very drinkable. The Nut & The Good Bean €14 (nuts, cream) Chilled coffee, Irish Whiskey, hazelnut & fresh cream, think Espresso Martini meets Irish Coffee, like a deliciously sweet, warm hug in a cocktail glass. Classic Gin Tonic €12 Drumshanbo Gunpowder Gin, fever tree tonic & a slice of pink grapefruit. The Mocking Bramley €12 Alcohol free gin, apple & elderflower with a sprig of rosemary. Spirits 35ml Tullamore D.E.W. Co. Offaly €7 A blend of 3 whiskeys, grain gives sweetness, malt fruit flavours and the pot still whiskey gives spice flavours. Jameson Crested Middleton, Cork €8 Delicate sherry undertones & toasted wood, with fruit, spice & chocolate notes. Red Breast, Tawny Port Cask Edition Middleton, Cork €15.00 A nutty whiskey with tastes of caramel and fig which fades to a port like finish. Hennessey VS Cognac, Charente, France €8 Fresh toast & fruit notes on the nose with a rich, clearly defined palate. Soft Drinks & Mixers €4 Rose Cottage Apple Juice Elderflower Presse Tonic, Soda, Ginger Ale Coke, Coke 0, Club Orange/Lemon |
